"Kuru"(a type of biscuit) of Beypazari is only
produced in Beypazari. It is made in stone ovens and it protects its
freshness nearly one year. We suggest you to eat it in tea times by
dipping into tea or eating alone like biscuit.
%70 of the population work in agriculture thanks
to its fertile soil. Vegetable need of big cities like Ankara and
Istanbul is obtained from Beypazari. The main products are tomatoe,
spinach, cucumber, lettuce, pepper and carrot. Beypazari aims
organic agriculture without using any chemicals while producing
them. Beypazari provides the carrot need of Turkey at %60
percentage. Subsidiary products of carrot like carrot jam and carrot
delight are the most precious products you can find in Beypazari.
A syrup made by boiling down grape juice is
called "pekmez". "Pekmez" and dessert made of "pekmez" and
wallnut are very popular in Beypazari. This product is made of the
quality grapes of the region.
Delight Dessert made of "pekmez"